Sugars and syrups

Honey: Cups to Grams

One US cup of honey weighs 336 g, which is 11.9 oz, by the King Arthur Baking ingredient weight chart. A tablespoon is 21 g and a teaspoon 7 g. A 250 ml metric cup holds 355 g. To go the other way, 100 g of honey is 1/4 cup plus 2 1/4 teaspoons.

Decimals or fractions: 1.5 or 1 1/2.
Cup size

Weight

    Enter an amount to see its weight in grams.

    Honey conversion chart

    Weight of US cup and spoon measures of honey
    MeasureGramsOunces
    1 teaspoon7 g0.25 oz
    1 tablespoon21 g0.74 oz
    1/8 cup42 g1.48 oz
    1/4 cup84 g2.96 oz
    1/3 cup112 g3.95 oz
    1/2 cup168 g5.93 oz
    2/3 cup224 g7.9 oz
    3/4 cup252 g8.89 oz
    1 cup336 g11.9 oz
    1 1/2 cups504 g17.8 oz
    2 cups672 g23.7 oz
    3 cups1,008 g35.6 oz
    4 cups1,344 g47.4 oz

    Grams of honey to cups

    US cups in common weights of honey
    WeightCups, decimalNearest kitchen measure
    25 g0.071 tablespoon plus 1/2 teaspoon
    50 g0.152 tablespoons plus 1 1/4 teaspoons
    75 g0.223 tablespoons plus 1 3/4 teaspoons
    100 g0.31/4 cup plus 2 1/4 teaspoons
    125 g0.371/3 cup plus 1 3/4 teaspoons
    150 g0.451/3 cup plus 1 tablespoon plus 2 1/2 teaspoons
    200 g0.61/2 cup plus 1 tablespoon plus 1 1/2 teaspoons
    250 g0.743/4 cup
    500 g1.491 1/2 cups

    Where the figure comes from

    The weight on this page is from the King Arthur Baking ingredient weight chart, which lists honey as 1 tablespoon = 21 g. Scaled to one US cup of 236.59 ml, that is 336 g. Every other number on the page is that figure multiplied or divided.

    grams = cups x 336

    cups = grams / 336

    For example, 1 1/2 cups of honey is 1.5 x 336 = 504 g, and 300 g is 300 / 336 = 0.89 cups.

    How honey compares by the cup

    A cup measures volume, so its weight depends on what fills it. A cup of honey is 48 percent heavier than a cup of water (227 g). It is 180 percent heavier than a cup of all-purpose flour (120 g).

    Other sugars and syrups from the same chart, per US cup:

    Nutrition in a cup of honey

    These figures apply USDA FoodData Central values for honey to the 336 g cup used on this page.

    Nutrients in honey, from USDA values per 100 g
    NutrientPer tablespoonPer cupPer 100 g
    Calories64 kcal1,021 kcal304 kcal
    Total fat0 g0 g0 g
    Saturated fat0 g0 g0 g
    Carbohydrate17.3 g277 g82.4 g
    Fiber0.04 g0.67 g0.2 g
    Total sugars17.2 g276 g82.1 g
    Protein0.06 g1.01 g0.3 g
    Sodium1 mg13 mg4 mg

    The two sources do not agree on what a cup weighs. USDA lists a cup of this food at 339 g, which is 3 g more than the 336 g in the baking chart. Products and the way a cup is filled both differ, which is the reason a recipe that gives grams is easier to repeat than one that gives cups. This page uses the baking chart figure throughout.

    US cup or metric cup

    A US cup is 236.59 ml and a metric cup, used in Australia, New Zealand and Canada, is 250 ml. The metric cup is 5.7 percent larger, so it holds 355 g of honey against 336 g. Tablespoons and teaspoons on this page are US spoons. The calculator above has a switch for the cup size.

    Frequently asked questions

    How many grams is 1 cup of honey?

    336 g, or 11.9 oz, for a US cup of 236.59 ml. A metric cup of 250 ml holds 355 g.

    How many grams is a tablespoon of honey?

    21 g. A teaspoon is 7 g. There are 16 tablespoons in a US cup, so the figure is the cup weight of 336 g divided by 16.

    How many cups is 100 grams of honey?

    1/4 cup plus 2 1/4 teaspoons: 100 g divided by 336 g per cup is 0.3 cup. 250 g is 0.74 cups.

    How many grams is half a cup of honey?

    168 g. A quarter cup is 84 g and a third of a cup is 112 g.