Fats

Vegetable oil: Cups to Grams

One US cup of vegetable oil weighs 198 g, which is 6.98 oz, by the King Arthur Baking ingredient weight chart. A tablespoon is 12.4 g and a teaspoon 4.13 g. A 250 ml metric cup holds 209 g. To go the other way, 100 g of vegetable oil is 1/2 cup.

Decimals or fractions: 1.5 or 1 1/2.
Cup size

Weight

    Enter an amount to see its weight in grams.

    Vegetable oil conversion chart

    Weight of US cup and spoon measures of vegetable oil
    MeasureGramsOunces
    1 teaspoon4.13 g0.15 oz
    1 tablespoon12.4 g0.44 oz
    1/8 cup24.8 g0.87 oz
    1/4 cup49.5 g1.75 oz
    1/3 cup66 g2.33 oz
    1/2 cup99 g3.49 oz
    2/3 cup132 g4.66 oz
    3/4 cup149 g5.24 oz
    1 cup198 g6.98 oz
    1 1/2 cups297 g10.5 oz
    2 cups396 g14 oz
    3 cups594 g21 oz
    4 cups792 g27.9 oz

    Grams of vegetable oil to cups

    US cups in common weights of vegetable oil
    WeightCups, decimalNearest kitchen measure
    25 g0.132 tablespoons
    50 g0.251/4 cup
    75 g0.381/3 cup plus 2 1/4 teaspoons
    100 g0.511/2 cup
    125 g0.631/2 cup plus 2 tablespoons plus 1/4 teaspoon
    150 g0.763/4 cup
    200 g1.011 cup
    250 g1.261 1/4 cups
    500 g2.532 1/2 cups

    Where the figure comes from

    The weight on this page is from the King Arthur Baking ingredient weight chart, which lists vegetable oil as 1 cup = 198 g. Scaled to one US cup of 236.59 ml, that is 198 g. Every other number on the page is that figure multiplied or divided.

    grams = cups x 198

    cups = grams / 198

    For example, 1 1/2 cups of vegetable oil is 1.5 x 198 = 297 g, and 300 g is 300 / 198 = 1.52 cups.

    How vegetable oil compares by the cup

    A cup measures volume, so its weight depends on what fills it. A cup of vegetable oil is 12.8 percent lighter than a cup of water (227 g). It is 65 percent heavier than a cup of all-purpose flour (120 g).

    Other fats from the same chart, per US cup:

    Nutrition in a cup of vegetable oil

    These figures apply USDA FoodData Central values for oil, soybean, salad or cooking to the 198 g cup used on this page.

    Nutrients in vegetable oil, from USDA values per 100 g
    NutrientPer tablespoonPer cupPer 100 g
    Calories109 kcal1,750 kcal884 kcal
    Total fat12.4 g198 g100 g
    Saturated fat1.93 g30.9 g15.6 g
    Carbohydrate0 g0 g0 g
    Fiber0 g0 g0 g
    Total sugars0 g0 g0 g
    Protein0 g0 g0 g
    Sodium0 mg0 mg0 mg

    The two sources do not agree on what a cup weighs. USDA lists a cup of this food at 218 g, which is 20 g more than the 198 g in the baking chart. Products and the way a cup is filled both differ, which is the reason a recipe that gives grams is easier to repeat than one that gives cups. This page uses the baking chart figure throughout.

    US cup or metric cup

    A US cup is 236.59 ml and a metric cup, used in Australia, New Zealand and Canada, is 250 ml. The metric cup is 5.7 percent larger, so it holds 209 g of vegetable oil against 198 g. Tablespoons and teaspoons on this page are US spoons. The calculator above has a switch for the cup size.

    Frequently asked questions

    How many grams is 1 cup of vegetable oil?

    198 g, or 6.98 oz, for a US cup of 236.59 ml. A metric cup of 250 ml holds 209 g.

    How many grams is a tablespoon of vegetable oil?

    12.4 g. A teaspoon is 4.13 g. There are 16 tablespoons in a US cup, so the figure is the cup weight of 198 g divided by 16.

    How many cups is 100 grams of vegetable oil?

    1/2 cup: 100 g divided by 198 g per cup is 0.51 cup. 250 g is 1.26 cups.

    How many grams is half a cup of vegetable oil?

    99 g. A quarter cup is 49.5 g and a third of a cup is 66 g.